My name is Farinato Mario or Mario Farinato, depends if you are Italian or English speaking.

I was born in the 63 in Pompeii Naples.

My parents, was Farinato Giovanni and Scalogna Teresa gave me a strong Lutheran education, in an area like Naples, where Lutherans were pretty rare and surely untraceable.

By the way I followed, since I was 6 years old my step fathers even if I was a kind of baby –genius, at the time I was playing guitar, violin and piano at the conservatory of music from Naples.

I m always been a bit of a bad guy, let’s say an artist. But… c’mon, even Frank Zappa said “ I never set out to be weird, it was always other people who called me weird.

By the way, following my father steps I was able to join the two biggest passions , photography and cuisine, unfortunately at 16 years old after 4 records and 6 tourneè in Italy, I realized that music was pretty boring at that stage.

Now after 6 books published as photographer, two gold plates as best cuisine, and an award as photographer of the day I’m ready to work as consultant for restaurants, hotels and pub.

Master degree in art music and theatre diploma in sustainable tourism and diploma in nutrition and catering, here I am.

If you need a Chef to organize your brigade, or a consultant for your restaurant, included web marketing, or special-menu week, catering at your place, private home or public place, just call me.

If you would like to know more about me, feel free to surf this site, you will find a complete showcase about my careers, menu and pictures.
Just to have an idea of what I can do for you

Thanks

Mario Farinato or Farinato Mario